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The technique for sharpening carving gouges and V-tools differ from tools such as plane irons and wood chisels with a straight edge – the steel is thinner and the edge angle smaller, which makes them more delicate to sharpen. Often honing can be enough to touch up the edge.
In this sharpening class, Wolfgang and Sébastien from Tormek goes through the sharpening of carving knives and various carving tools such as v-tools, bent carving gouges, violin making knive and more.
Since a carving tool often has a bent edge the sharpening takes place on a narrow and convex spot and the surface that is in contact with the grindstone is very small. This means that the grinding pressure can become very high, even if you apply only a small amount of pressure on the tool with your hands.
If you would sharpen more than necessary on a flat bevel, e.g. on a plane iron, it does not matter. But if you over sharpen on a spot on a curved edge, the shape of the edge will be changed and needs to be re-ground. This is also the case for V-tools – over grinding on one wing means that the entire edge must be re-ground.
First question whether you need to sharpen your tool or if you should only hone it. This applies especially when working with small and delicate tools with a small edge angle. A slight over-grinding on a spot on these tools makes a pronounced pit or hollow on the contour of the edge.
The basic recommendation is therefore not to sharpen small and delicate tools, but to hone them on the leather honing wheel with Tormek honing compound. Sharpening on a grindstone is however required in the following cases:
Sharpening can be done either free hand or with jigs on the grindstone. Using jigs is easier and gives you a better result as you can concentrate on where the edge touches the grinding wheel without needing to pay attention to the edge angle and the positioning of the tool, which is controlled by the jig.
Before you start sharpening, grind the edge to its correct shape. Viewed from the side, the edge should look like a straight line, the edge plane angle.
The edge is now blunt, which clearly can be observed as it reflects light. You should see light reflecting along the entire edge. This blunt edge is called line of light and is a guide for you where to grind. By closely observing the line of light and only sharpen where it is thickest, you will achieve a perfectly ground edge. Pay close attention so that when the line of light has just been ground away, you stop sharpening.
Good lighting is important for all sharpening and honing work, but it is an absolute necessity when sharpening carving gouges and V-tools, since you must clearly be able see the line of light. Use a flexible lamp and position it close to the machine.
Carving gouges and V-tools have wings. These lean more or less forward when the bevel lies flat on the wood. The inclination can be described as the edge plane angle. This angle controls how the tool will cut in the wood. It should be around 20° to make the wings and the centre part of the edge work in the best way and leave a clean cut in the wood. This recommendation is independent of the edge angle.
NOTE Grinding woodcarving tools on high speed grinders and belt grinders is absolutely not recommended! They grind too aggressively, which makes it impossible to control the grinding and the heat development draws the hardening of the thin steel.
After sharpening, the bevel is honed to give it as fine a surface as possible. The remaining burr on the flute (inside) must also be honed off. The outside honing can be done free hand with a fine grit bench stone or with jigs on a rotating felt or leather wheel. The inside can be honed freehand with slip stones or on profiled honing wheels.
Honing is important, as a finer surface on the bevel and flute makes the tool cut more easily and also makes the sharpness last longer. The surface left on the wood will also be smoother with a perfectly honed tool.
It is an advantage to use the jigs also when honing. By doing so, you work at exactly the same angle as when sharpening and the edge receives exactly the same movement pattern towards the honing wheel as towards the grindstone. Furthermore, you can make test cuts in the wood and then – if necessary – go back and continue the honing operation, with exactly the same position of the tool towards the honing wheel.
The Tormek leather honing wheels work in the same way as a strop made of leather glued onto a piece of wood. If you look at the edge under a microscope, you will notice that the very outer tip of the edge is slightly rounded off as the leather honing wheel is not as firm as a grindstone. However, when using a jig this rounding off is negligible and has no negative influence on the cutting ability of the tool. Actually it is likely that the microscopic rounding off reinforces the very outer sensitive tip of the edge.
Theoretically, an edge tip honed on a flat hard bench stone could be considered to be sharper. However, this is only the case before you start to work with the tool. As soon as the edge penetrates into the wood, it will be affected by the fibres and become microscopically rounded off and even bent. This is because the outer tip is extremely sensitive on these tools, which have small edge angles, sometimes only 20°. What determines the practical quality of the edge sharpness and its durability, is how the tool works after a couple of cuts in the wood.